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Cereals of Antiquity and Early Byzantine Times

              

                        

                        

                                
                    
                      Cereals of Antiquity and Early Byzantine Times
                    
                                        Cereals of Antiquity and Early Byzantine Times
                      
                                    
                            

              
              

                      

        

          

                

          

                  
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Maciej Kokoszko, Krzysztof Jagusiak, Zofia Rzeźnicka (eds), Cereals of Antiquity and Early Byzantine Times. Wheat and Barley in Medical Sources (Second to Seventh Centuries AD), Kraków 2015 (25 x 17,6 cm, 518 pages, paperback, ISBN: 978-83-233-3901-4).
    

  




    



    

                    

              

            

            


            
                      


          
                      

        

          
          
      

  
  
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